Product lines
1. June 2023
Erasmus+ Apprentices

As part of the cooperation with the vocational school in Wels for food technology, two apprentices from the Walter-Lehmkuhl-Schule in Germany were our guests for a 3-week internship. We are thrilled about the great opportunity for international exchange and our two international apprentices, who completed their internship with great interest. Thanks also to our Almi apprentices, who accompanied the onboarding process, and our dedicated departments (sample butchery, product development, laboratory, innov8, production, quality management, and raw material management), who came up with exciting topics for the interns.


"It was a great experience that I really enjoyed. The internship was not only educational but also extremely interesting for me. The variety and the opportunity to get to know different areas helped me gain a broader understanding of the working world. I felt welcome from the beginning. All colleagues were very friendly and helpful. Furthermore, the internship was also a lot of fun. I had the opportunity to work on my own exciting projects." (Malene Ramm, apprentice in food technology at Walter-Lehmkuhl-Schule)